I don’t think I’d be skinny if I were a frequent patron of  The Skinny Pancake .  This creperie offers an assortment of sweet and savory dishes that are just too hard to resist!  And they will cater to your gluten-free or vegan needs!  Gluten-free buckwheat pancakes are one of the batter options. They have an incredible variety of crepes ranging from the delicious Johnny Crepe which is made of pulled pork, carmelized onions and cheese folded into a crepe, or the Coconut Curried Potato Crepe made from sweet and Russet potatoes.  The Deja Vu Crepe  is a bit sweeter with Vermont’s own sweet Italian sausage, Champlain orchard apples and Cabot cheddar cheese.  This is served with a side of maple syrup.  While the Bananaganza mimics a classic banana split (contains nuts).  

They also offer cheese fondue in five varieties.  Or, for dessert, there is the Classic Chocolate fondue and a Maple Cream fondue.  I’d like to visit during the Folk & Fondue Music Series every Thursday, Friday and Saturday evening.  Sounds fun!

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