Posts Tagged ‘dairy free’

After learning that Jason Carron, formerly of the food allergy-friendly Fleming’s Steakhouse , was the executive chef of the Sea Dog Brew Pub, we knew a visit was in order. Upon arriving, we were happily surprised to find a full gluten-free menu ( not available online)!  Read the rest of this entry »

Frank’s Bake Shop in Bangor, Maine has been in business for over sixty years!  They have a loyal following of gluten-intolerant customers who enjoy their baked goods and sandwiches.  Read the rest of this entry »

Locally sourced foods are featured at The Chubby Muffin, located in Burlington’s Old North End neighborhood.  Unfortunately, they don’t offer gluten-free bread or English muffins for their sandwiches but they do have a gluten-free and vegan muffin offered each day. Read the rest of this entry »

Delicious, healthy foods are available at Sol Bean Cafe  in Middleton, Ma. Soups, salads and sandwiches are served and the latter can be made with gluten-free, dairy-free bread! Read the rest of this entry »

Yet another exculsively gluten-free restaurant! IDGY’S Gluten-Free Dining in South Yarmouth, Ma offers a full menu with appetizers, salads, entrees, pizza, sandwiches and paninis, desserts and even kids’ meals! Read the rest of this entry »

We’re so happy to hear about the newly opened Each Peach Cafe on Route 1 in Danvers, Ma.  Their entire menu is gluten-free and vegetarian and many items are vegan as well as raw (and often contain nuts). Read the rest of this entry »

We recently had the pleasure of visiting the American Girl Bistro located in the Natick Collection in Natick, Ma.  By making reservations online, we were able to specify the need for a gluten and nut-free lunch. Read the rest of this entry »

Imagine enjoying a Ruben on “rye”? Well, now you can! JP Thornton’s Cafe & Deli is now offering sandwiches served on gluten-free bread! This South Portland, Maine eatery gives you a choice of a gluten, dairy and soy-free Anadama bread (contains egg and corn) or a gluten, dairy and soy-free Ryeless Rye bread (contains egg). Read the rest of this entry »

Serendipity describe themselves as “Cape Cod’s twist on the urban coffee shop”.  They are located in Marston Mills and are open for breakfast and lunch and carry Boar’s Head Brand deli meats which can be used for lettuce wraps. Read the rest of this entry »

Thanks to the suggestions from friend Tom and Freedom to Dine reader Nina, I made a trip to the Green Land Cafe in Salem, Ma.  I’d been wanting to try this place for quite sometime and, after discovering that they began noting gluten-free and vegetarian dishes on their menu, the time was right! Read the rest of this entry »