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Dining away from home can be a challenge for those managing food allergies and intolerances or special dietary needs. As a registered dietitian, as well as a mother of children with food allergies, I am always on the lookout for a safe place to eat. This site came about due to the necessity of finding restaurants receptive to serving customers with food allergies and special dietary concerns. Our goal is to increase the awareness within the restaurant community so that we may once again experience the freedom to dine away from home.

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Thornton’s Bar & Grille/Deli

May 9th, 2011 | Author:

Imagine enjoying a Ruben on “rye”? Well, now you can! JP Thornton’s Cafe & Deli is now offering sandwiches served on gluten-free bread! This South Portland, Maine eatery gives you a choice of a gluten, dairy and soy-free Anadama bread (contains egg and corn) or a gluten, dairy and soy-free Ryeless Rye bread (contains egg).

They are also offering gluten-free toast and French toast for breakfast!  

You may want to call ahead as they ask that you allow 15-20 minutes for the special prep of the gluten-free orders.

Next door at Thornton’s Bar and Grille you can get a 10 inch gluten-free pizza as well as many salads and a few entrees that are also gluten-free (however, there is no gluten-free menu). Call ahead to find out what is currently offered on their seasonal menu.

JP Thornton's Cafe & Deli on Urbanspoon

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