With three locations currently in Maine, The Sebago Brewing Company is planning to open a fourth location, also in Maine, in the picturesque town of Kennebunk.  This location will, fortunately, have a gluten-free menu just like the others.

This menu includes the popular Hummus & Tzatziki appetizer (contains dairy), which is served with fresh cut vegetables.   Soups and salads as well as fish, chicken and steak tip entrees are offered too.  There is even a children’s menu comprised of the typical favorites-hamburgers and hotdogs. However, these must be ordered without a bun. Maybe the kids would be happier with the Grilled Chicken which can be left plain or coated in a teriyaki glaze.  Sides include baked potato, mashed potato, coleslaw, steamed broccoli or chilled vegetables.    

It is somewhat disappointing to see there is no bun substitution for the gluten intolerant customers,  but possibly just as disappointing and even surprising is the lack of a gluten-free beer. After all, it is a brewery!