Have you heard about the ‘Singing Chef’ in Wiscasset, Maine?  You can find him along with some delicious gluten-free creations at Mark Antony’s Italian Cuisine.  Although there is only one option of gluten-free pasta listed on the menu, there are other gluten-free dishes available. Some of these are dishes we don’t usually see in a gluten-free version such as the eggplant, chicken or veal parmigiana which is made with gluten-free bread crumbs. Other options are gluten-free pizza and, if you time it right, gluten-free bread sticks!  It’s best to call a day or two ahead of time so they can best prepare for your visit.  If they know you’re coming you may even be treated to your own basket of gluten-free rolls!

Naturally gluten-free items can be chosen from the menu like the Cheese Plate, Olive Cup and Fresh Caprese appetizers as well as the salads. For entrees, there are many grilled meats and dishes that can be modified to meet your needs.  And for dessert there is always the home-made ice cream and sorbets.

This North End of Boston born and bred chef along with his business partner, Chef Gayle, are available to cater your next special event.  Maybe he’ll sing for that occassion too!

Open year round for dinner Wednesday through Sunday.