Archive for the ‘Saugus’ Category
Prince Pizzeria!
December 31st, 2009 | 
Author: 
Gluten-Free Cheese Pizza
Since 1961 Prince Pizzeria has been a well-known Saugus landmark, and we also know it as a great place to get a superb pizza! Out of customer concern, they became a peanut and tree nut-free establishment a few years ago. More recently, they have listened to their gluten-intolerant customers by serving delicious pizza! This pizza is made of a millet and flax seed crust. Read the rest of this entry »
Posted in Massachusetts, Saugus | 
Tags: dairy free, egg free, gluten free, peanut free, soy free, tree nut free, yeast-free | 
6 Comments »
Five Guys – Burgers and Fries!
At Five Guys you won’t find salads or chicken here, just burgers and fries. All of their menu items are gluten-free with the exception of the hamburger buns. So you will have to order the burger bunless, but it is good to know that they cook the meat on dedicated grills to decrease the risk of cross-contamination. The buns are toasted on their own grill. The fries are made on location and have no dairy, wheat or Read the rest of this entry »
Posted in Arizona, Colorado, Dedham, Denver, Florida, Foxborough, Georgia, Gloucester, Kansas, Las Vegas, Marlborough, Massachusetts, Medford, Milwaukee, Missouri, Nevada, New Jersey, New York, North Dartmouth, Ohio, Oklahoma, Pennsylvania, Randolf, Saugus, Stoneham, Swampscott, Texas, Uncategorized, Utah, Wisconsin |
Tags: corn free, dairy free, egg free, gluten free, trans fat free |
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La Vita Mia
La Vita Mia's Pollo alla Saltimboca
Oh! What a delicious gluten-free meal we had at La Vita Mia in Saugus, Ma. To start, we had the Antipasti Freddo, which can easily become a satisfying dairy-free dish as well by omitting the cheese. The Chicken Saltimboca was specially prepared for us by forgoing the dredging in flour before being sauteed, and the Basil Risotto was naturally gluten-free. Though gluten-free pasta is not offered, one can substitute with roasted potatoes or risotto (there is an additional fee for risotto). Some of the soups and many of the entrees are naturally gluten and dairy-free. The staff was very receptive to our needs and as noted on the menu, “Chef DeSimone will be happy to accomodate any special request when possible.” He certaintly did for us!
