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	<title>Freedom to Dine &#187; Gloucester</title>
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	<link>http://www.freedomtodine.com</link>
	<description>Your Gluten-Free, Allergen-Friendly Restaurant Guide, dairy free, soy free, egg free, wheat free, corn free, peanut free, soy free, tree nut free, gfcf diet, autism diet</description>
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		<title>Franklin Cafe</title>
		<link>http://www.freedomtodine.com/massachusetts/boston/franklin-cafe/</link>
		<comments>http://www.freedomtodine.com/massachusetts/boston/franklin-cafe/#comments</comments>
		<pubDate>Sat, 27 Mar 2010 22:05:19 +0000</pubDate>
		<dc:creator>Freedom to Dine</dc:creator>
				<category><![CDATA[Boston]]></category>
		<category><![CDATA[Gloucester]]></category>
		<category><![CDATA[dairy free]]></category>
		<category><![CDATA[gluten free]]></category>
		<category><![CDATA[vegetarian]]></category>

		<guid isPermaLink="false">http://www.freedomtodine.com/?p=2495</guid>
		<description><![CDATA[The Franklin Cafe   offers &#8217; Modern American cuisine with a fresh twist&#8217; and includes a seasonal vegetarian (this menu also makes note of dairy-free options) and a gluten-free menu.  These menus are available at all three of their locations and differ slightly at each local. At the Boston Franklin Cafe site you might want to try the Kurobuta Pork Belly. While at [...]]]></description>
			<content:encoded><![CDATA[<p>The <a title="Franklin Cafe" href="http://www.franklincafe.com"><strong>Franklin Cafe</strong> </a>  offers &#8217; Modern American cuisine with a fresh twist&#8217; and includes a seasonal <a title="vegetarian" href="http://www.franklincafe.com/franklin-cafe/vegetarian-dinner-menu/"><strong>vegetarian </strong></a>(this menu also makes note of dairy-free options) and a <strong><a title="gluten-free menu" href="http://www.franklincafe.com/franklin-cafe/gluten-free-dinner-menu/">gluten-free menu</a></strong>.  <span id="more-2495"></span>These menus are available at all three of their locations and differ slightly at each local.</p>
<p>At the Boston <a title="Franklin Cafe" href="http://www.franklincafe.com/franklin-cafe/gluten-free-dinner-menu/"><strong>Franklin Cafe</strong></a> site you might want to try the Kurobuta Pork Belly. While at the South Boston location,  <a title="Franklin Southie" href="http://www.franklincafe.com/franklin-southie/gluten-free-dinner-menu/"><strong>Franklin Southie</strong> </a>, you can try the House-Cured Duck Pastrami and in Gloucester, <a title="Franklin Cape Ann" href="http://www.franklincafe.com/franklin-cape-ann/gluten-free-dinner-menu/"><strong>Franklin Cape Ann</strong></a>, has Wild Mushroom Risotto among some of their choices<strong>.</strong> </p>
<p>The full menu is served every night until 1:30 am. Check the <strong><a title="website" href="http://www.franklincafe.com/">website</a></strong> to find the daily specials for each location.  These are updated everyday at 5 pm.  </p>
<p>Catering and private dining is available.</p>
<p> </p>
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		<title>Five Guys &#8211; Burgers and Fries!</title>
		<link>http://www.freedomtodine.com/uncategorized/five-guys-burgers-and-fries/</link>
		<comments>http://www.freedomtodine.com/uncategorized/five-guys-burgers-and-fries/#comments</comments>
		<pubDate>Sat, 27 Jun 2009 23:32:11 +0000</pubDate>
		<dc:creator>Freedom to Dine</dc:creator>
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		<guid isPermaLink="false">http://www.freedomtodine.com/?p=577</guid>
		<description><![CDATA[At  Five Guys  you won&#8217;t find salads or chicken here, just burgers and fries.  All of their menu items are gluten-free with the exception of the hamburger buns.  So you will have to order the burger bunless, but it is good to know that they cook the meat on dedicated grills to decrease the risk [...]]]></description>
			<content:encoded><![CDATA[<p>At  <a title="Five Guys" href="http://www.fiveguys.com/home.aspx"><strong>Five Guys</strong> </a> you won&#8217;t find salads or chicken here, just burgers and fries.  All of their menu items are gluten-free with the exception of the hamburger buns.  So you will have to order the burger bunless, but it is good to know that they cook the meat on dedicated grills to decrease the risk of cross-contamination.  The buns are toasted on their own grill. The fries are made on location and have no dairy, wheat or <span id="more-577"></span>soy containing additives that we sometimes find in <em>other</em> fries. The fries are cooked in trans-fat free,refined <em>peanut</em> oil and, sorry to those with peanut allergies, they also serve complimentary <em>peanuts</em> in the shell from bulk containers while the customers wait for their meal.  Hotdogs are also on the menu. These are supplied by Hebrew National and are dairy-free in addition to being gluten-free (contain <em>soy). </em>But, once again, no hotdog bun for us!  I hope we can convince these five guys to start offering allergen friendly buns.</p>
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