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Dining away from home can be a challenge for those managing food allergies and intolerances or special dietary needs. As a registered dietitian, as well as a mother of children with food allergies, I am always on the lookout for a safe place to eat. This site came about due to the necessity of finding restaurants receptive to serving customers with food allergies and special dietary concerns. Our goal is to increase the awareness within the restaurant community so that we may once again experience the freedom to dine away from home.

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Legendary Burgers Have Arrived at Hard Rock Cafe Boston!

 

Hard Rock Cafe Boston is extremely accommodating to the needs of  diners with food allergies.  Hearing about the premiere of the Legendary Burgers, we went to check it out.  We had a great experience with the manager stepping in to review individual ingredients in each recipe of the newly introduced Legendary Burgers. Gluten-free buns and a dedicated fryer for fries made our experience extraordinary!  We indulged in the Andean Burger which came with thick, crispy, yucca fries. These popular  South American fries were a more hearty version of our traditional fries. We also had the Chamorro Burger, however, we had to skip the chamorro glaze since it was not gluten-free. Nonetheless, the meal was delicious and satisfying.  Don’t delay~these burgers are available for a limited time through June! Read below for further information on this new line up of Legendary Burgers from our friends over at Hard Rock Cafe:

 

Hard Rock gives chefs at their cafes the freedom to create a unique Legendary Burger that captures the local flavors of their city and is only available at that cafe location…until now! More than 150 local burgers were evaluated by Hard Rock’s culinary team, with fan favorites selected to star on a limited-time World Burger Tour menu.  These four burgers will be featured at Hard Rock Cafe Boston in addition to its unique Local Legendary, Lobster Burger, which includes a scoop of freshly made lobster salad and a side of coleslaw. From the Haggis Burger in Edinburg, featuring a Certified Angus Beef patty topped with savory haggis, melted Monterey Jack cheese, golden turnip frazzles and a whisky maple glaze, to the Chamorro Burger in Guam, featuring a Certified Angus Beef patty topped with house-made Chamorro glaze, chili paste and spicy Pepper Jack cheese, Hard Rock’s Local Legendary Burgers are packing their bags (or buns) and heading out to Hard Rock Cafes across the country, with a special stop at Hard Rock Cafe Boston!

“As a global brand, Hard Rock understands the importance of tailoring its menu and embracing the different taste profiles of guests at each of our locations,” said Michael Beacham, Senior Vice President and Chief Operating Officer of Corporate Cafes for Hard Rock International. “The World Burger Tour provides us with a new way to share a taste of the Local Legendary experience with burger fans around the world!”

Sizzling headliners that will be featured at Hard Rock Cafe Boston as part of Hard Rock Cafe’s World Burger Tour menu include:

·      Haggis Burger – this Scottish Legendary features a Certified Angus Beef patty topped with savory haggis, melted Monterey Jack cheese, golden turnip frazzles and a whisky maple glaze

·      Schnitzel Burger – this German Legendary features two stacks of tender pork schnitzel lightly breaded

·      The Andean Burger – this Bolivian Legendary features a Certified Angus Beef patty topped with tender avocado slices, a fried egg, melted Cheddar cheese and garlic mayonnaise

·      Chamorro Burger – this Southern Pacific Legendary features a Certified Angus Beef patty topped with house-made Chamorro glaze, chili paste and spicy Pepper Jack cheese

Local Legendary Burgers are served with lettuce, tomato and paired with the ultimate sidekick – Hard Rock’s Savory Artisan french fries. Throughout the World Burger Tour, each French fry selection is paired with a complementary signature dipping sauce. Guests in select markets can choose from Hard Rock’s classic seasoned french fries or additional new offerings, including Chili Seasoned Fries with Chipotle Garlic Ketchup, Parmesan Romano Fries with Garlic Aioli and Herb and Garlic Fries with Chimichurri Mayo*.

“Local chefs at Hard Rock Cafes take great pride in conceptualizing and creating a Local Legendary Burger that perfectly captures the culinary essence of their home city,” said Russell Booth, Executive Chef for Hard Rock International.  “I speak for each of them when I say we’re excited to take our Legends on the road this summer!”

Just like the artists whose memorabilia lines the walls at Hard Rock locations worldwide, the burgers that Hard Rock Cafe serves are nothing short of “Legendary.” All Legendary Burgers feature the highest quality meats, fresh ingredients, savory sauces and rich, melted cheeses. Every half-pound Angus burger is made with Hard Rock’s proprietary blend of premium Certified Angus Beef.

As part of the World Burger Tour menu, Hard Rock Cafes will also showcase the brand’s world-famous cocktails, including:

·      Mai Tai One On – a South Pacific-inspired cocktail that features a refreshing blend of Mount Gay Eclipse Rum, Cointreau® Orange Liqueur, Monin Orgeat, a splash of lime and orange juice
·      Pomegranate Mule – a mix of ABSOLUT® Vodka, Monin Pomegranate and ginger beer make this summertime favorite from Russia
·      Mezcarita – this refreshing and smoky margarita, which hails from Mexico, is a perfect combination of Del Maguey Mezcal, Cointreau® Orange Liqueur, Malibu® Coconut and fresh strawberries
·      Pineapple Ginger Caipirinha – a Brazilian blend of Água Luca™ Cachaça and pineapple with the subtle hint of Domaine de Canton Ginger Liqueur
·      Maple Old Fashioned – a twist on a classic American cocktail that features Maker’s Mark® Bourbon, cherries, maple syrup and orange juice garnished with a crisp bacon stir stick

Guests can stop by Hard Rock Cafe Boston to try out the latest items or visit www.hardrock.com/Boston for more information.

 

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