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Dining away from home can be a challenge for those managing food allergies and intolerances or special dietary needs. As a registered dietitian, as well as a mother of children with food allergies, I am always on the lookout for a safe place to eat. This site came about due to the necessity of finding restaurants receptive to serving customers with food allergies and special dietary concerns. Our goal is to increase the awareness within the restaurant community so that we may once again experience the freedom to dine away from home.

This site is to be used as a reliable guide. It does not guarantee a safe dining experience. Chefs, menus and policies change regularly. Verify all information for yourself.

Sweetpeas Bakery

Sweetpeas Bakery in Westford, MA, offers custom cakes and cupcakes made with mostly organic and local ingredients and has a new gluten-free line of treats!  These include cookies, cupcakes, and cakes!

And, these are also free of dairy, peanut, tree nuts and soy. There is even a vegan chocolate frosting available!
Although the actual prep area is the same kitchen as the regular orders, the gluten-free dry ingredients are kept in a separate storage area and there is separate equipment specifically designated for gluten free use. These include the mixing bowls, mixer, measuring cups and spoons, cupcake trays and cookie sheets, etc.  However, a few of the cake pans are shared though I’m told that these are thoroughly washed and sanitized between uses. Gluten free orders are always baked first thing in the morning and then everything is cleaned and put away before preparing and baking the regular orders of the day.

For special occassions, cupcake displays are available for rent!

For gluten-free orders, call ahead or use their handy online ordering form.

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